Is My Glass Teapot Stovetop-Safe? (What Borosilicate Really Means)
Some glass teapots can sit on a flame; others can’t. The key is borosilicate glass and a few simple rules. Here’s how to check, how to heat safely, and what not to do.
Step 1 — Check the Spec
- Look for “borosilicate glass” and the phrase “stovetop-safe” on the product page.
- If it isn’t explicitly marked stovetop-safe, treat it as not stovetop-safe—use a kettle to heat water instead.
What Borosilicate Means
Borosilicate has a low thermal expansion, so it better tolerates temperature swings than ordinary glass. It’s the same family used in lab beakers.
Safe Heating Rules
- Low–medium heat only. High flames are unnecessary and risky.
- Use a diffuser on gas or coils to spread heat evenly.
- No induction unless the pot specifically includes a metal base.
- Avoid thermal shock: don’t add cold liquid to a hot pot (or hot liquid to a cold pot). Warm the teapot with a splash first.
- Dry exterior. Keep the bottom dry before it meets heat.

How to Heat, Step-by-Step
- Rinse the teapot with warm tap water to pre-warm.
- Place on a diffuser; start at low heat.
- Add room-temp water and bring gently to brewing temp.
- Remove from heat before adding cooler water or leaves.
Common Mistakes (and Fixes)
- Crack at the base: likely thermal shock—slow down heating, pre-warm first.
- Cloudy film: mineral deposits—soak with warm vinegar water, rinse well.
- Metallic taste: rarely from mesh; rinse thoroughly and avoid harsh detergents.
FAQ
Can I microwave a glass teapot? Only if the listing says microwave-safe and no metal parts are attached.
Can I use it on induction? Not unless it specifically states induction-compatible.

Stovetop-Safe Picks
See all glass teapots and our glass teapots with infuser.
Next, read our guide on which size glass teapot to buy and choosing between a glass basket or stainless infuser.